Portobello Mushroom Extract

Description

Description:

Portobello Mushroom Powder from The Mushrooms Hub adds a delicious mushroom flavor to your everyday cooking, without changing the texture and enhancing the nutrition levels with low fat & sugar, and high protein. Portobello has a memorable chewy and meaty texture and a smoky earthy flavor. It is one of the richest flavor mushrooms, with rich umami and a deep woody aroma. Pure with a rich flavor and natural aroma, Portobello extract is ready to use. It adds additional flavor and goodness to your drinks and foods, like risotto, pasta, noodles, soups, etc. Simply add to both sweet and savory dishes. It blends very well with soups, stocks, dips, and salad dressings.

Usage: 

Used for flavoring in risotto. Make mushroom flavored white sauce pasta by replacing regular flour with two to three spoons of portobello mushroom extract given the rest of the ingredients the same. Mix with your daily egg to add a rich umami flavor to your omelets, scrambled eggs, and other egg dishes. Add to your Daily vegetable soup for that deep woody texture and rich umami flavor

Add to curries, soups, broth for added flavor and enhanced nutrition. Add to sauces, dips for a deep umami flavor, or simply sprinkle over Pizza / Pasta for a delicious surprise!

Shelf Life: 

It has a shelf life of up to one year if stored in a cool dry place.